Lotus Biscoff Biscuit 250gm Imported From Belgium

Rich caramelised flavour with warm spice notes (like cinnamon), offering a sweet, slightly toasted taste with a crisp bite. 

Belgian-origin biscuit by Lotus Bakeries, made using a unique speculoos recipe dating back to 1932.

Distinct caramelised biscuit profile with no added colours or artificial flavours, unlike typical sugary cookies.

Ideal with coffee or tea, as a snack, or as a base for desserts like cheesecakes and tiramisu.

250g pack multiple biscuits (typically ~30+ pieces depending on packing). 

This is a vegetarian product. Contains wheat (gluten) and soy; made with vegetable oils and sugar.

Packed in sealed tray packaging to maintain crunch. Delivery typically within 2–5 days. Store in a cool, dry place.