Lotus Biscoff Biscuit 250gm

Rich caramelised flavour with warm spice notes (like cinnamon), offering a sweet, slightly toasted taste with a crisp bite. 

Belgian-origin biscuit by Lotus Bakeries, made using a unique speculoos recipe dating back to 1932, made in Belgium.

Distinct caramelised biscuit profile with no added colours or artificial flavours, unlike typical sugary cookies.

Ideal with coffee or tea, as a snack, or as a base for desserts like cheesecakes and tiramisu.

250g pack multiple biscuits (typically ~30+ pieces depending on packing). 

This is a vegetarian product. Contains wheat (gluten) and soy; made with vegetable oils and sugar.

Packed in sealed tray packaging to maintain crunch. Delivery typically within 2–5 days. Store in a cool, dry place.